1/2 cup cornstarch
3/4 cup cold water
3/4 cup water
2 Tbsp. corn syrup
1 tsp. white vinegar
Mix cornstarch and cold water in a bowl and set aside. In a saucepan, combine the remaining three ingredients in a saucepan and bring to a boil. Gradually add cornstarch mixture to the boiling liquid, stirring constantly. Remove from heat, allow to cool, and store in an air-tight container. Glue works best after it has set at least 48 hours.
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